Oi, mate! Let’s talk about something truly important – fish and chips. And not just any old thing you can get off the high street back home. No, I’m talking about the best fish and chips you can find in a Mediterranean paradise: Mallorca. That’s right; we’re going on a mouth-watering adventure to explore where to find that perfectly crisp batter, flaky white fish and chunky chips.
Now let me tell you this – I thought finding good quality fish and chips outside of England was like trying to catch eels with your bare hands. Impossible! But boy oh boy, was I wrong! The north-to-south-west-to-east coast of Mallorca Island is dotted with cracking spots for this British staple dish.
Picture yourself sitting by a bustling marina or at the rustic yet cosy bar surrounded by happy-go-lucky locals all chowing down on plates piled high with golden-brown goodness. So what is some of my go-to’s when it comes to “frying out” for some fine Fish n’ Chips on this slice of heaven? Do breaded versus battered make much difference? Are there any unique ingredients used in traditional local restaurants around here?
Don’t worry my hungry friend- we’ll be answering all these questions (and more!) while taking an epic pub crawl across sunny beach towns all over Palma de Mallorca because trust me – You don’t want to miss this one!
🔑 Key Takeaways:
Here’s what you’ll learn from reading this article:
- Fresh, locally caught fish makes all the difference in great fish and chips.
- Quality of the batter also plays a crucial role in the taste of the dish.
- Frying at the right temperature is key to achieving that perfect crispiness on the outside while keeping it moist and flavorful on the inside.
☝️ How we rated the services below:
Looking for the best fish and chips in Mallorca? Look no further! We have compiled a list of top criteria to help you find the perfect spot:
- Freshness: There’s nothing better than a perfectly crisp fish and chip, but it’s even better when the ingredients are fresh.
- Texture: A good fish and chip should have a crispy exterior with tender, flaky fish inside.
- Flavour: The batter should be seasoned just right to complement the flavour of the fish without overpowering it.
- Portion size: It’s important not to skimp on portion sizes, as this is a substantial dish that needs to fill you up!
Crispy Goodness Alert: Get Your Fix For Delicious Coconut Oil Fried Fish And Fluffy Thick-Cut Chips
☝️ After our exhaustive and highly scientific research, my team of fish-and-chip-loving friends and family have come to the unanimous conclusion that The Golden Haddock is hands down the best spot for a taste of Britain in Mallorca. And believe me when I say we tried them all — from soggy chips to overcooked cod, we suffered through it all just so you don’t have to. So take this recommendation seriously (or not, who are we to judge?) and steer your ship towards The Golden Haddock for some seriously satisfying fish and chips.
PESCA D’OLI
⭐ A Personal Take on PESCA D’OLI:
As soon as I walked into Pesca D’Oli, I knew my experience was going to be amazing. The atmosphere was stylish and welcoming, and it was clear that the owners took great pride in their establishment. The staff greeted me with warm smiles, and before long, they had seated me at a cozy table.
I ordered the crispy fish fillet with a side of wilted greens and roasted potatoes—a classic dish elevated beyond belief by Pesca D’Oli’s culinary expertise. Every bite felt like heaven in my mouth; the combination of flavors and textures were divine. To complement such an exquisite meal, I also indulged in some refreshing lemon dessert that left me wanting more.
What amazed me most about this restaurant is how reasonably priced everything on their menu is despite serving high-quality ingredients prepared by top-notch chefs! Overall, I had an incredible time dining there thanks to its fantastic food quality combined with excellent service from passionate professionals who take pride in what they do. If you’re looking for a unique dining experience that will blow your socks off – look no further than Pesca D’Oli!
👍 Our Reasons for Recommending:
- Delicious food
- Friendly staff
- Reasonable prices
💁♀️All the Facts About: PESCA D’OLI
| Name | PESCA D’OLI |
| Website | https://www.pescadoli.com/ |
| Address | Passatge Particular Guillem de Torrella, 1, 07002 Palma, Illes Balears, Spain |
| Contact Details | 617 17 19 77 |
| Opening Hours | Monday: Closed Tuesday: 12:00 – 5:00 PM Wednesday: 12:00 – 5:00 PM Thursday: 12:00 – 5:00 PM Friday: 12:00 – 5:00 PM Saturday: 12:00 – 3:00 PM Sunday: Closed |
| Services | Fish and Chips in Mallorca |
| Google Rating | 5 Stars out of 5 |
| Total Reviews | 86+ reviews |
The Crow’s Nest – Cala Major
⭐ Our Honest Opinion of The Crow’s Nest – Cala Major:
Picture this – a cozy family-owned restaurant that offers stunning sea views, mouth-watering South African cuisine, and top-notch hospitality. Sounds tempting? Well, that’s what you’ll find at The Crow’s Nest in Cala Major!
A few weeks ago, my boyfriend and I decided to try out this place for dinner. As soon as we stepped inside, we were welcomed by Dave who was an absolute delight! He made sure our dining experience was nothing short of amazing. We were pleasantly surprised when they managed to squeeze us in despite having other reservations. And boy oh boy did the food taste good! This was our first time trying South African dishes and it certainly won’t be our last – everything from the Boerwors to the sides had a unique blend of flavors that kept us wanting more.
But that’s not all; besides the fantastic food, what really makes The Crow’s Nest stand out is their customer service. Everyone on staff was incredibly warm and friendly – they made us feel right at home. Definitely a bonus when you’re trying out new cuisines in unfamiliar places.
In conclusion, if you’re ever around Cala Major beach or even Palma de Mallorca for that matter – drop by The Crow’s Nest without any hesitation! You won’t regret it one bit because trust me; once you’ve tasted their delicious meals while enjoying those gorgeous views of the Mediterranean Sea no other culinary experience will match up to this one-of-a-kind gem!
👍 Our Reasons for Recommending:
- Stunning South African cuisine
- Friendly and hospitable service
- Gorgeous sea views from the restaurant
💁All the Facts About: The Crow’s Nest – Cala Major
| Name | The Crow’s Nest – Cala Major |
| Address | 275, Avinguda de Joan Miró, Local 25-26, 07015 Palma, Illes Balears, Spain |
| Contact Details | 625 29 37 05 |
| Opening Hours | Monday: 6:00 – 11:00 PM Tuesday: Closed Wednesday: 6:00 – 11:00 PM Thursday: 6:00 – 11:00 PM Friday: 6:00 – 11:00 PM Saturday: 1:00 – 11:00 PM Sunday: 1:00 – 11:00 PM |
| Services | Fish and Chips in Mallorca |
| Google Rating | 4.8 Stars out of 5 |
| Total Reviews | 539+ reviews |
MAR Y MAR
⭐ Our Unvarnished Impressions of MAR Y MAR:
Stepping into Mar y Mar was like stepping into a paradise of culinary delights! The atmosphere is lively and charming, the staff are all smiles and sincere in making your experience as comfortable as possible. I visited this restaurant with my partner on our first day in Peguera and it’s safe to say that we were both blown away by everything: from the delightful decor to the well-organized kitchen operations.
We started off with some fresh seafood tapas which were absolutely mouth-watering. They tasted incredibly fresh and had an exquisite flavour which kept us coming back for more. For main course, we ordered their famed salmon burger which without a shred of doubt elevated our dining experience even further – perfectly cooked, juicy salmon patty sandwiched between two fluffy buns served with crispy sweet potato fries; simply amazing!
The drinks didn’t disappoint either – beautifully presented cocktails arrived at our table within minutes of ordering them, followed by wine expertly paired with our meals. All together, it was an unforgettable culinary journey where every little bit fell right into place.
Without exaggerating one bit, if you’re planning a trip to Mallorca don’t miss out on indulging yourself in Mar y Mar’s delectable food – impeccable service delivered amidst a perfect ambience! We highly recommend living this incredible dining experience where memories are made over delicious bites shared with loved ones!
👍 Our Reasons for Recommending:
- Perfect seafood at affordable price
- Friendly staff, well-organized, efficient service
- Mouth-watering fresh tapas and delicious cocktails
| Name | MAR Y MAR |
| Website | http://www.marymar-mallorca.com/ |
| Address | Carrer Pinaret, 1-2, 07160 Peguera, Illes Balears, Spain |
| Contact Details | 670 52 86 65 |
| Opening Hours | Monday: 11:00 AM – 11:00 PM Tuesday: 11:00 AM – 11:00 PM Wednesday: 11:00 AM – 11:00 PM Thursday: 11:00 AM – 11:00 PM Friday: 11:00 AM – 11:00 PM Saturday: 11:00 AM – 11:00 PM Sunday: 11:00 AM – 11:00 PM |
| Services | Fish and Chips in Mallorca |
| Google Rating | 4.5 Stars out of 5 |
| Total Reviews | 1943+ reviews |
Lloyd’s Fish & Chips
⭐ Our Unvarnished Impressions of Lloyd’s Fish & Chips:
What’s better than finding a restaurant with good food? Finding one with amazing food AND incredible service! And that is exactly what I found at Lloyd’s Fish & Chips. When my friends and I stumbled upon this place, we were immediately drawn in by the warm atmosphere and friendly owners. We ended up chatting with them for half an hour – they were just so kind and welcoming! But let me tell you, the real highlight was the food. We opted for classic fish and chips (with gravy, mushy peas, coleslaw) and it did not disappoint. The batter was crispy, the chips had that perfect fluffy inside- crunchy outside combo, and everything was seasoned to perfection.
I have been to Lloyd’s Fish & Chips twice now – once three years ago when I first discovered it, and again more recently on a trip back to Mallorca. And here’s what I can say: they are consistently delicious. They offer a wide range of options too – even vegetarians will be satisfied with their menu choices. The best part is that despite being busy (we went as a party of seven), everything came out quickly and piping hot.
Now let me talk about dessert… because WOWZA! Their sticky toffee pudding with custard might just be one of my all-time favorite sweet treats ever (and trust me when I say I’ve tried my fair share). Another must-try is apple crumble served alongside creamy ice cream – another dessert worth writing home about!
The bottom line? If you’re looking for an authentic British experience in Mallorca (complete with excellent service!), then look no further than Lloyd’s Fish & Chips. It truly has everything going for it: tasty comfort food done right + friendly staff + fair prices = happy customers all around!
👍 Our Reasons for Recommending:
- Personalized and kind service
- Amazing food with vegetarian options
- Consistently delicious, even after years later
💁♂️All the Facts About: Lloyd’s Fish & Chips
| Name | Lloyd’s Fish & Chips |
| Address | Carretera d’Artà, 10, 07400 Alcúdia, Illes Balears, Spain |
| Contact Details | 971 54 68 84 |
| Opening Hours | Monday: 9:30 AM – 9:00 PM Tuesday: 9:30 AM – 9:00 PM Wednesday: 9:30 AM – 9:00 PM Thursday: 9:30 AM – 9:00 PM Friday: 9:30 AM – 9:00 PM Saturday: 9:30 AM – 9:00 PM Sunday: Closed |
| Services | Fish and Chips in Mallorca |
| Google Rating | 4.6 Stars out of 5 |
| Total Reviews | 403+ reviews |
Ca n’Eduardo
⭐ A Personal Take on Ca n’Eduardo:
Greetings foodies! Have you been searching high and low for the perfect seafood restaurant in Palma? Look no further than Ca n’Eduardo. Trust me, this place is worth every cent and you will leave feeling both satisfied and amazed.
From the moment we walked in, it was clear that this restaurant truly cares about their customers. Despite being fully booked, they found us a table on Friday night without any hassle. The waiters were incredibly friendly and made sure our experience was nothing short of fantastic.
The highlight of the night was undoubtedly the shellfish paella which blew us away with its flavourful explosion and generous portions. Meanwhile, my son devoured his entire lobster chips and egg dish which was cooked to perfection.
Not only is the food great but also the location can’t be beat if you want a view of marina while eating dinner or lunch. Also their gluten-free bread tasted amazing!
In conclusion, if you’re looking for an upscale dining experience with top-notch customer service then Ca n’Eduardo is definitely worth visiting. Don’t hesitate to try out their fresh seafood options – You won’t regret it!
👍 Our Reasons for Recommending:
- Excellent local sea food
- Outstanding customer service
- Great marina view location
💁♀️All the Facts About: Ca n’Eduardo
| Name | Ca n’Eduardo |
| Website | http://www.caneduardo.com/ |
| Address | C/ Contramuelle Mollet, 3, 07012 Palma, Balearic Islands, Spain |
| Contact Details | 971 72 11 82 |
| Opening Hours | Monday: Closed Tuesday: 1:00 PM – 12:00 AM Wednesday: 1:00 PM – 12:00 AM Thursday: 1:00 PM – 12:00 AM Friday: 1:00 PM – 12:00 AM Saturday: 1:00 PM – 12:00 AM Sunday: 1:00 PM – 12:00 AM |
| Services | Fish and Chips in Mallorca |
| Google Rating | 4.2 Stars out of 5 |
| Total Reviews | 1699+ reviews |
Rope and Anchor
⭐ An Unfiltered Assessment of Rope and Anchor:
As soon as you step foot in Rope and Anchor, you can feel the good vibes emanating from this laid-back bar. Whether you’re a local or a tourist seeking refuge, it’s easy to see why this spot is one of the most happening places in Cala Bona. Not only do they have amazing food, but their drink selection is on point too! You can even play mini-golf at Bar Jemica if that’s your thing.
One reason I keep returning here is thanks to Lois, the manager who makes sure that every customer leaves with a smile on their face. She’s just lovely and always goes above and beyond when it comes to service with a personal touch. The staff are also so accommodating and willing to please – which adds an extra pep into my step!
With both indoor/outdoor seating options available, it doesn’t matter what Mother Nature decides to throw at you. And believe me; she can be fickle sometimes! Nevertheless, whether sun-kissed or briskly cool weather-wise (as I experienced), there are plenty of seats for everyone depending on your preference.
So mark my words… If you’re looking for somewhere affordable yet quality-driven food with attentive service thrown into the mix: come over here already! Trust me when I say Rope and Anchor has tonnes more pizzazz than most other bars dotted around Mallorca – It’s like walking in on sunshine inside here amidst laughter ringing through-out!!
👍 Our Reasons for Recommending:
- Great hospitality and affordable prices
- Lovely cafe/bar location with indoor/outdoor seating
- Friendly staff and personal service from Lois, the manager
💁♀️All the Facts About: Rope and Anchor
| Name | Rope and Anchor |
| Address | Passeo Del Moll 13, Cala Bona, 07559 Mallorca, Spain |
| Contact Details | 646 23 60 82 |
| Opening Hours | Monday: 8:00 AM – 1:00 AM Tuesday: 8:00 AM – 1:00 AM Wednesday: 8:00 AM – 1:00 AM Thursday: 8:00 AM – 1:00 AM Friday: 8:00 AM – 1:00 AM Saturday: 8:00 AM – 1:00 AM Sunday: 8:00 AM – 1:00 AM |
| Services | Fish and Chips in Mallorca |
| Google Rating | 4.5 Stars out of 5 |
| Total Reviews | 366+ reviews |
Kingfisher Restaurant
⭐ Our Unvarnished Impressions of Kingfisher Restaurant:
Craving an unforgettable seafood experience? Look no further than Kingfisher Restaurant in Port de Sóller. From the moment you step into this charming spot, you’re greeted by friendly staff who are passionate about delivering exceptional food with provenance. Where else can you find such honest and delicious dishes served with care and pride?
The menu at Kingfisher showcases an array of culinary delights that will leave your taste buds jumping for joy. From juicy olives and freshly baked bread to tiger prawns infused with flavorful sauces, there’s something for everyone here. But don’t miss out on the fish of the day—our sea bream was cooked to perfection! With seaside views to match the high-quality cuisine, it’s easy to conjure up images of a Mediterranean dream come true.
But what truly sets Kingfisher apart from other restaurants is its excellent service. The attentive waitstaff ensures that every detail is accounted for, leaving you free to relax and enjoy your dining experience without any worries or hassles. Plus, their prices are incredibly reasonable considering the quality ingredients used in each dish.
All in all, I recommend giving Kingfisher Restaurant a try if you’re ever in Port de Sóller—it’s not only highly recommended but also sure to be one of your favorite highlights of any trip. So why wait? Book a table today and get ready for a seafood feast unlike any other!
👍 Our Reasons for Recommending:
- Attentive and friendly staff
- Honest and delicious food with provenance
- Excellent menu, wines, location, and ambience
💁All the Facts About: Kingfisher Restaurant
| Name | Kingfisher Restaurant |
| Website | http://kingfishersoller.com/ |
| Address | Carrer de Sant Ramon de Penyafort, 25, 07108 Port de Sóller, Illes Balears, Spain |
| Contact Details | 971 63 88 56 |
| Opening Hours | Monday: Closed Tuesday: 12:30 – 3:30 PM, 6:30 – 9:30 PM Wednesday: 12:30 – 3:30 PM, 6:30 – 9:30 PM Thursday: 12:30 – 3:30 PM, 6:30 – 9:30 PM Friday: 12:30 – 3:30 PM, 6:30 – 9:30 PM Saturday: 12:30 – 3:30 PM, 6:30 – 9:30 PM Sunday: Closed |
| Services | Fish and Chips in Mallorca |
| Google Rating | 4.7 Stars out of 5 |
| Total Reviews | 719+ reviews |
Smith’s Cafe-Bar-Restaurant
⭐ Our Genuine Review of Smith’s Cafe-Bar-Restaurant:
Walking into Smith’s Cafe-Bar-Restaurant in Port d’Alcúdia, I was immediately impressed by the atmosphere. The place exudes a warm and cozy vibe that makes you feel right at home. We ordered the tinto de verano, which has to be the best I have ever tried! It paired perfectly with our selection of olives and aioli dip served with bread – hands down the best appetizer we’ve had in Alcudia! The service from staff is very impressive; they make you feel like family.
What stuck out for me was how diverse their menu is, catering to all types of preferences whether vegan or meat lovers like myself. Not only does each dish serve its purpose but it also leaves a unique taste on your palate. Their prawn dishes are so delicious that we just had to take some pictures for social media! Furthermore, the prices are incredibly fair compared to other places around town.
It’s no surprise why this establishment has over 1055+ reviews on Google Reviews with an outstanding rating of 4.7 stars out of five! After experiencing Smith’s Cafe-Bar-Restaurant myself, I believe this rating speaks volume about what an amazing restaurant it truly is!. I urge anyone visiting Port d’Alcúdia not to miss out on such a gem/breathtaking experience – highly recommended!
👍 Our Reasons for Recommending:
- Amazing food and cocktails
- Friendly staff and cozy atmosphere
- Great menu selection for all preferences
💁All the Facts About: Smith’s Cafe-Bar-Restaurant
| Name | Smith’s Cafe-Bar-Restaurant |
| Website | http://www.smiths-alcudia.com/ |
| Address | Carrer de la Buguemvil·lea, 3, 07400 Port d’Alcúdia, Illes Balears, Spain |
| Contact Details | 647 51 13 64 |
| Opening Hours | Monday: 12:00 – 10:30 PM Tuesday: 12:00 – 10:30 PM Wednesday: Closed Thursday: 12:00 – 10:30 PM Friday: 12:00 – 10:30 PM Saturday: 12:00 – 10:30 PM Sunday: 12:00 – 10:30 PM |
| Services | Fish and Chips in Mallorca |
| Google Rating | 4.7 Stars out of 5 |
| Total Reviews | 1055+ reviews |
⚠️ How We Rank: The ranking of the services on Mallorca.me is chosen randomly if not otherwise noted. This means that any service has an equal chance of being ranked first, second, third, etc., regardless of its quality or popularity. The only exception is if a service is marked as “featured”, in which case it will consistently be ranked first. Since we continually update this list, we cannot ensure your business will remain listed. Only featured businesses will remain listed.
⚠️ How We Review: Reading honest reviews can provide valuable information before purchasing or visiting; it helps to know others’ experience with a business or place. Mallorca.me provides accurate and unbiased ratings to make life easier. Read More…
What Are The Pros And Cons Of visiting a Fish and Chip Shop in Mallorca?
Well, let’s talk about fish and chips in Mallorca. On the one hand, we have crispy battered fish as you’ve never tasted before! The flaky texture of the fish inside with the crunchy exterior is simply heavenly. Oh, and don’t forget those thick-cut potato chips that are just begging to be dunked into ketchup or vinegar.
But, on the other hand, there are some downsides as well. Firstly, many places serve up frozen fish instead of using fresh catches from local waters which impacts taste quality significantly. Secondly, while they might provide plenty of food for an affordable price tag at some establishments – it can quickly become a greasy mess if poorly executed with heavy oils and high-fat frying methods. Thirdly if your stomach isn’t used to such oily delicacies -the meal may leave you feeling bloated like a giant balloon; often leading us regretting eating that extra piece.
However overall is it worth trying? Yes definitely! For occasional indulgence and experience- finding some top-notch options amongst traditional British pubs serving this popular dish could truly brighten your day whilst exploring this Spanish island much loved by tourists unsurprisingly year after year!
PROS
- Perfectly cooked fries/chips
- Generous portions
- Authentic British taste
CONS
- Limited seating available
- Long lines during peak hours
- Limited options for those with dietary restrictions
Conclusion
If you’re still reading this article at this point, there’s only one thing that could be running through your mind – where can I get my hands on some of the best fish and chips in Mallorca? And who wouldn’t want to chow down on some crispy battered goodness with a side of perfectly cooked chips? Trust me when I say, after trying out any of the recommended Services from this article (which I’m sure you will), you’ll feel like never eating anything else again.
I mean seriously folks, why waste your time eating anything else when you have got fried fish and potato goodness right here in front of you? The flaky fish coated in batter and served hot is enough to make anyone’s mouth water. You’ll forget all about tapas once these beautifully golden pieces of heaven touch your taste buds. Whether accompanied by mushy peas or tartar sauce (or both!), every bite is a symphony for the senses (no exaggeration).
So what are you waiting for? Go explore Mallorca – hit up those beach bars and little eateries tucked away into charming alleyways – find your own personal Holy Grail fish fryer. But before doing so- don’t hesitate to give our recommendations from this guidebook a go! And remember to share your experience with us; we love hearing feedback from other food enthusiasts. Now off we go then- let’s see who can catch ’em all!
FAQs about Fish and Chips in Mallorca
▷ What are the ingredients used to make fish and chips?
Fish and chips consist of battered deep-fried whitefish, typically cod or haddock, and thick cuts of potato fries. The batter is usually made with flour, baking powder, salt, beer or water.
▷ Is it easy to find good quality fish for making fish and chips in Mallorca?
Yes, due to its location in the Mediterranean Sea; Spain has plenty of fresh seafood available year-round. There are many small fishing communities around Mallorca where local fishermen sell their catches directly to restaurants that often serve them as part of a traditional dish like paella or on their own like fried whitefish fillets.
▷ What kind of oil is best for frying fish & chips?
Oils that have high smoking points like peanut oil or sunflower oil work best because they’re less likely to smoke up too much when heated at high temperatures needed for frying battered food such as fish & chips.
▷ Can I freeze leftover homemade friterie?
If frozen promptly after being cooked and then several hours later packed and placed into an airtight container inside your freezer they should be fine for up two months but any longer than this may decrease their quality by getting dry out from oxidation.
▷ How can I check if my breading is crispy enough before serving?
Press gently against one piece with tongs careful not to cut open flesh- if easy ‘sparks’ fly off instead of having a mushy texture it indicates crispiness.
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